About the restaurant
„W starej kuchni” restaurant is located in a historic tenement house located at
ul. św. Tomasza 8 , about 3 minutes from the Main Market Square.
Who are we?
Our restaurant is a cosy and magical place, worth visiting, full of copper pots and jars filled with goodies from our pantry. Simplicity is hidden in every corner.
Founder of this place is famous restaurateur and Polish cuisine expert, Jan Kościuszko, who cares for the highest quality of dishes and adherence to our grandma's recipes.
What do we cook?
Our cuisine is a collection of real recipes of delicious dishes from polish cuisine. We work with local suppliers using selected, high-quality products.
For a start, we will welcome you with our fresh homemade bread with lard made with cracklings and onion.
Visiting us you will taste such delicacies as hand-made and home-made dumplings, juicy marinated ribs, hand-tarte golden potato pancakes, browned pork chops, polish ‚bigos’ with real mushrooms and red wine, or a parade of soups. There will also be cookies for dessert.
Menu
Some proposal from our menu. Download full menu file from link below.
baked ribs, baked knuckle, half of duck roasted in marjoram, pork chop, sausages, krupniok, dumplings, potato pancakes, grilled sheep cheese, baked potato,
home made salads and sauces
great proposition for those of you who would like to try a composition of traditional Polish cuisine dishes served on one plate, in small portions (dedicated to one person): pork chop, ribs, white sausage, krupniok, bigos, dumplings, potato pancake
served in homemade garlic butter and herbs
Slow-roasted beef ribs in dark beer with coriander and ginger.
served with home made dumplings and cranberry cabbage
made of many kinds of fine meat with sauerkraut , mushroom, and red wine
backed with mushrooms, cheese and egg
with meat, cabbage and mushroom, cottage cheese and onion stuffing
Table Booking
Table booking is valid only after email confirmation from us. On weekend days - Saturday and Sunday, please contact us directly by phone to reserve a table! We going to include, 10% of service charge in groups of 8 or more.
Zadzwoń:
Years of experience
Our first restaurant has been lunched at 1996 by Jan Kościuszko. That was first "Chłopskie Jadło" restaurant.
Number of guest that visits us every year
We are so happy that we host so many polish food lovers.
Days that we spend at kitchen, cooking for you
We are open all year, so every day our chefs cooks fresh and delicious dishes.
Dumplings maid monthly
We just love them.
Galeria zdjęć
Pobudzająca apetyt
We co-organize:
We support:
Culinary events:
Certificates:
Współpraca
Serdecznie zapraszamy do nawiązania współpracy z naszą restauracja biura turystyczne, przewodników. Kontakt mailowy: tomasza@wstarejkuchni.pl
Kariera
Aby dołączyć do naszego zespołu prześlij CV na adres mailowy: tomasza@wstarejkuchni.pl
Kontakt
Odwiedź nas w Krakowie